Blue crabs are Secure to eat when cooked properly. Having said that, people with shellfish allergies should really avoid consuming them. As normally, it’s necessary to resource your seafood from reputable suppliers.3. When the water is boiling, set up the frozen crab legs in the steamer basket or colander, ensuring they don't seem to be submerged

two fillets of Alaska pollock (skinless & boneless), If you can't find Alaska pollock, you could possibly sub cod or haddock; cooking instances may change since these are typically thicker fillets.Affiliate disclosure: As an Amazon affiliate, we could get paid commissions from qualifying purchases on Amazon.com. You'll be able to find out more abou